Program Overview

  • Duration

    1 Year (Self-Paced)

    Can be done in 6 months

  • Total Courses

    10

  • Total Credit Hours

    60 Hours

The Dietetics and Nutrition program focuses on the science of Nutrition and its application in health and wellness. Students learn to design dietary plans, manage Nutritional programs, and promote healthy eating habits.

Foundations Of Healthcare And Medical Knowledge:

The College of Health Sciences begins with a comprehensive exploration of healthcare principles and medical knowledge. Students acquire a deep understanding of human anatomy, disease processes, and healthcare practices. This foundational knowledge equips them with the skills necessary to excel in the diverse field of health sciences.


Healthcare Experience And Patient Care:

Beyond the classroom, our College of Health Sciences places a strong emphasis on clinical experience and patient care. Students have opportunities to participate in clinical rotations, work in healthcare settings, and engage with patients. These experiences not only enhance their clinical skills but also provide valuable insights into healthcare delivery.


Global Health Initiatives And International Healthcare Engagement:

The College of Health Sciences at Southeastern Michigan University is committed to promoting global health initiatives and fostering international healthcare engagement. Our curriculum explores international perspectives on healthcare and encourages students to engage in healthcare projects with global impact. This global perspective equips students to address complex health challenges in diverse global communities.

This course provides you with the comprehensive background and application information needed to plan, implement, and evaluate health promotion programs in a variety of settings. The course includes topics such as measures, measurement, data collection and data sampling, intervention theories, and evaluation techniques.


This clear, step-by-step course thoroughly develops and explains economic ideas and models to reflect the full spectrum of the most current health economics literature. It uses core economic themes as basic as supply and demand, as venerable as technology or labor issues, and as modern as the economics of information.


This course provides a brief, general introduction to computer literacy and information technology--at a level appropriate for you. It introduces you to the uses of information technology in health care delivery. It includes details on hardware and software, communications and networking, ethical issues, and privacy concerns.


This course encourages you to develop an approach to the analysis, investigation and treatment of human disease. You will be introduced to useful tools and concepts that enable the study of a wide spectrum of human diseases.


This course provides a consistent framework for motivating you to make healthy life choices. It is the study of the relationship of food and nutrition to health. The nutrients, their characteristics, physiological functions, food sources and their interrelationship with the needs of the human body will be covered.

This course covers advanced techniques in dietetics and nutrition, focusing on specialized assessment and intervention methods.


This course focuses on the clinical applications of dietetics and nutrition, emphasizing the use of nutritional techniques in managing health conditions.


This course covers diagnostic techniques in dietetics and nutrition, focusing on the interpretation of nutritional assessments and the identification of nutritional deficiencies and disorders.


This course provides an overview of research methods in dietetics and nutrition, focusing on the design, implementation, and analysis of research studies.


This course focuses on the professional aspects of dietetics and nutrition, including ethical considerations, professional development, and career advancement.

Cost of Attendance

Tuition Fee Breakdown Cost
MASTERS DEGREE $27,000
Medical Insurance $0.00
Personal Expenses $0.00
Study Materials $0.00
Food Cost $0.00
Total Tuition Fee $27,000
WHERE AFFORDABILITY

Meets Opportunity

At Southeastern Michigan University, we believe in where affordability meets opportunity. Our commitment to accessible education ensures that quality learning doesn't come with a hefty price tag. We open the doors to knowledge, offering students the chance to thrive without the burden of overwhelming tuition fees, empowering them for a brighter future.

Our Eligibility Criteria

Explore SMICH’s Eligibility Criteria for Students Worldwide

Eligibility Criteria

Bachelor's Degree or equiv. international education

Credit Hours

60 Hours

Course Duration

1 Year (Self-Paced)

Courses Offered

10

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